Free Diet-Friendly Recipes for 'Breakfast Desserts'
Life is short. Eat dessert first. But make that dessert fun, fast, and diet-friendly is the idea behind Breakfast Desserts, a new collection of recipes from DietWorldz.com. There's a scrumptious breakfast banana split loaded with fiber-rich fresh fruit; breakfast brownies for chocoholics, parfaits, sundaes, a trifle, and even oatmeal cookies for busy women who want to take their breakfast dessert 'to go'. Each of the recipes is designed to maximize the use of such diet-friendly ingredients as fresh fruits, fiber-rich cereals, and sugar free frozen treats. These breakfast desserts are also designed to be fast to make and fun to eat.
Jacksonville, FL (PRWEB) November 4, 2008 -- Life is short. Eat dessert first. But make that dessert fun, fast, and diet-friendly is the idea behind Breakfast Desserts, a new collection of recipes from DietWorldz.com. There's a scrumptious breakfast banana split loaded with fiber-rich fresh fruit; breakfast brownies for chocoholics, yummy parfaits, sundaes, and shakes; a decadent trifle, and even oatmeal cookies for busy women who want to take their breakfast dessert 'to go'.
Each of the recipes is designed to maximize the use of such diet-friendly ingredients as fresh fruits, fiber-rich cereals, and sugar free frozen treats. These breakfast desserts are also designed to be fast to make and fun to eat.
Here are some Breakfast Desserts recipes to enjoy right now. For more free recipes please visit www.DietWorldz.com the newest diet destination online.
Breakfast Banana Split
1 banana, peeled and split
1 orange, peeled & chopped
1 kiwi fruit, peeled & chopped
½ cup raspberries or strawberries
1 big scoop nonfat frozen yogurt
Arrange the banana on a small plate or dish. Top with the frozen yogurt. Smother with the mixed fruit. Dig in and enjoy. Makes one serving
Pink Breakfast Shake
2 cups low fat strawberry yogurt
2 oranges, peeled and chopped
¼ cup wheat germ
¼ cup honey
Place all ingredients in a blender. Cover. Process for 20 seconds until smooth. Pour into tall glasses. Makes 4 servings
###
|
